
CBC Supper Club An Evening with Castle and Key
Tuesday, May 19, 2026
10:00 PM
Free
About This Event
Introducing the CBC Supper Club - a new dining series designed for those who appreciate exceptional food, thoughtful cocktails, and a little bit of surprise. Our inaugural event partners with Castle & Key Distillery, showcasing a curated menu where each course is thoughtfully paired with handcrafted cocktails highlighting their distinctive gin, vodka, and bourbon portfolio. Tickets are $90 per person or $160 for two, including all spirit pairings. Pricing is all in. Led by Senior Executive Chef Chris Ross, the evening promises a seamless blend of creativity and flavor - where every dish and pour tells a story. Seating requests can be emailed to Brandea at [email protected] Allergen considerations can be emailed to Asia at [email protected] Seats are limited. Curiosity is required.
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